BREAKFAST MENU
Monday – Friday (10am – 12pm)
BRUNCH MENU
Weekend Brunch
(10am – 3pm)
BREAKFAST MENU
Begin your day with our healthy package
100
(gluten free bread available)
Eggs your way, arugula leaves, simple lemon dressing
Garlic & clarified butter prawns, coriander, nahm jim dressing
Plain yoghurt, fresh milk, rolled oats, almonds, sunflower seeds, raisins, pumpkin seeds, strawberries (GMO free)
70
95
Fruit Platter (v & gf)
60
Eggs your way, arugula leaves, simple lemon dressing
55
Garlic & clarified butter prawns, coriander, nahm jim dressing
90
95
75
60
Add
BRUNCH MENU
95
55
85
95
75
80
95
60
60
95
Add
FOOD MENU
150
SALMON TARTARE
120
CEVICHE NIKKEI
95
SALT & PEPPER CALAMARI
95
CHICKEN WINGS
55
FRENCH FRIES
60
MARINATED OLIVES
55
ROASTED NUTS
40
EDAMAME
50
RAW & PICKLED VEGETABLES
150
PAN SEARED BARRAMUNDI FILLET
170
CHARRED OCTOPUS
140
BEER BATTERED DORY & CHIPS
155
CHARCOAL CHICKEN
250
16HR SLOW COOKED LAMB SHOULDER
350
LA BRISA PICNIC BOARD
60
BABY GEM LETTUCE SALAD
65
SEASONAL MANGO SALAD
75
SPICED HUMMUS DIP
140
TOMATO BURRATA SALAD
125
TUNA POKE BOWL
140
CHEESEBURGER
55
GARLIC BREAD
140
DI MARE
95
MARGHERITA
95
VEGETARIANA
120
QUATTRO FORMAGGI
150
PARMA HAM
125
CHICKEN & POTATO
+ADD ONS
65
BASQUE CHEESECAKE
60
MELTED CHOCOLATE CAKE (please allow 15 minutes cooking time)
60
ICE CREAM SANDWICH (option of vanilla / strawberry / coconut)
60
PAVLOVA
55
KIDS FISH & CHIPS
55
KIDS BURGER
55
KIDS MARGHERITA PIZZA
55
KIDS TRIPLE CHEESE PIZZA
55
KIDS CHICKEN WINGS
Gluten free, no preservatives, no artificial colours or flavours, and 100% vegan fruit options.
55
GOLD Sparkle up your day with a hint of gold
45
PREMIUM Fresh milk and fruity flavours
35
FRUITY Fresh & fruity
45
BEVERAGE MENU
MOCKTAILS
50
COCOLICIOUS
PASSION JAMU
PURPLE MELON
VIRGIN APPLE MOJITO
MILK SHAKES
50
VANILLA MARY: Vanilla ice cream, rosemary, milk, peanut butter, honey
LA BRISA COCO: Vanilla ice cream, coconut syrup, coconut cream
SALTED CARAMEL COFFEE: Vanilla ice cream, espresso, almond milk, salty caramel syrup, homemade cookie chunks
MANGO LASSI: Fresh mango, yoghurt, milk, rosewater, cardamon, honey
FRUITY SLUSHIES (Blended fresh fruit)
55
DRAGON STAR: Dragon fruit puree, apple juice, mint, honey, fresh lemon juice
TROPHY HITS: Mango puree, strawberry puree, passion fruit puree, honey, pineapple fruit
MANGO TAIL: Mango puree, banana, spinach, fresh lemon juice, honey, coconut water
FLAVOURED SORBET ICED TEA
35
LEMON SORBET ICED TEA
PASSION FRUIT SORBET ICED TEA
WATERMELON SORBET ICED TEA
COFFEE
HOT / ICED
Chocolate (Hot / Iced)
40 Matcha Latte (Hot / Iced) 40
WATER, COCONUT & SOFT DRINKS
35/50
35/50
25/40
30
45
Root Beer (Ginger)
60
60
KOMBUCHA
KOMBUCHA IMMUNITY SHOT (intense 60ml)
45
JAMU TONIC by Bokashi (Immune – spiced / Balance – mild)
60
HOT TEA
35
LA BRISA BLENDS
TROPICAL RELAXATION
Contains healing properties for body & mind providing feelings of relaxation & calmness
FRESH GINGER LEMON HONEY
GREEN VARIETALS
JASMINE GUNPOWDER
BLACK VARIETALS
ROYAL DARJEELING
CARDAMOM CHAI
APEROL SPRITZ
130/425
LOLEA SPRITZ
120
FRENCH 75
120
MIMOSA
120
TROPICAL SPRITZ
120
115
JAJE BALI
YLANG FIZZ
CEMPAKA SOUR
JUNGLE FIZZ
DRAGON BREEZE
BALI SUNSET
SKY WAS PINK
140
AMARETTO SOUR
ESPRESSO MARTINI
CAIPIRINHA
MOJITO
MARGARITA
PINACOLADA
GIN BASIL SMASH
130/425
RED SANGRIA
HUGO
BEER
45
45
60
55
55
Made in Bali
330/450ml
65/90
Made in Bali
55
60
70
SPARKLING WINE
gls/btl
Maschio, Pinot Grigio – Veneto, IT
125/600
Prosecco, Glera – Veneto, IT
125/600
Freixenet Cava Brut Cordon Rosado, Trepat and Garnacha – Cava, ES
800
Moet & Chandon, ICE Imperial Champagne – FR
3,700
WHITE WINE
gls/btl
The Elements, Sauvignon Blanc – West Coast, ZA
110/500
Marques De Caceres Blanco, Viura – Rioja, ES
120/600
Dr. Zenzen, Riesling – Mosel, DE
120/600
Ventisquero Reserva Chardonnay – CL
600
Astrolabe, Pinot Gris, Pinot Gris – Marlborough, NZ
800
Matua, Sauvignon Blanc – Marlborough – NZ
750
RED WINE
gls/btl
Cabernet Sauvignon, The Elements – West Coast, ZA
110/500
Villa Mottura del Salento, Primitivo – Puglia, IT
120/600
Malbec, Luis Felipe Edward – Central Valley, CL
600
Philippe Rothschild, Merlot – Pays d’Oc, Languedoc, FR
600
Matua, Pinot Noir - Marlborough, NZ
750
ROSE WINE
gls/btl
Maison Castel Rose, Merlot, Sauvignon Blanc, Cabernet Franc, Malbec – FR
110/600
La La Land Rose, Pinot Noir – Victoria, AU
120/600
Luis Felipe Edwards, Cabernet Sauvignon – CL
600
Bolgheri Cassiopea, Cabernet Franc, Merlot – IT
650
Bordeaux Cuvee, Mouton Cadet – Bordeaux, FR
800
VODKA
shot/btl
Absolut
Ketel One
Reyka
Grey Goose
Belvedere
Cîroc
120/2,100
120/2,100
150/2,700
150/2,700
180/3,200
230/4,400
RUM
120/2,100
120/2,100
150/2,700
180/3,200
180/3,200
270/4,900
TEQUILA
120/2,100
150/2,700
150/2,700
150/2,700
180/3,200
180/3,200
GIN
Roku
120/2,100
120/2,100
120/2,100
150/2,700
150/2,700
180/3,200
WHISKEY
120/2,100
120/2,100
150/2,700
120/2,100
120/2,100
150/2,700
150/2,700
SINGLE MALT
180/3,200
180/3,200
COGNAC & BRANDY
120/2,100
210/3,700
250/4,300
1330/5,800
LIQUEUR
120/2,100
120/2,100
120/2,100
150/2,700
150/2,700
150/2,700
SHISHA
BLUE LOTUS
500
SIGNATURE COCKTAIL SHISHA
390
There’s something about Piña Coladas that make you feel sophisticated and relaxed, a true tropical classic that is the ultimate drink to have by the beach. We fill it to the brim with Pineapple & Coconut-milk, and ice.
Classic Sangria (fruit based on availability)
Doesn’t matter the season, it’s always Sangria time! Our take on a classic wine cocktail is loaded with fruit.
We pump it up with Pineapple, Peach, Apple, Berries, Pear.
You don’t have to be a rock star to enjoy this Tequila Sunrise. It’s sweet, refreshing, and delicious – so spoil your taste buds and let it boost your mood.
We fill it fully with Orange, Grenadine, Berries, and ice.
It’s Havana time! Probably our all-time favorite flavor, with endless freshness and a citrus bite, be careful you might not want to share.
We spice it up with Lime / Lemon, Berries, and ice.
The beauty of this combo is its simplicity and versatility – warm, light, and breezy.
We make it sing with Orange, rhubarb, and bitters.
A legendary Cuban Cocktail mix, born in the afterglow of revolution. Simple, refreshing, with a big flavor
We fill it fully with Lemon, Cola, and ice.
Musthave
Tombacco Black Line
Note: please kindly ask for the available flavors.
450
Strawberry, Pineapple, Guava, Ice
340
250
ADDITIONS
BREAKAGE LIST (must have to add at least to the system)
1200 – Glass vase
1200 – Metal steam
500 – Ceramic bowl funnel
350 – Ceramic bowl classic
300 – Silicon pipe
150 – Kaloud